I didn't want to hijack the other scotch thread that's going on so I thought I should start a new one.
I love beer, all types, all makes, etc... I don't drink all that often, mainly a few on the weekends. I've been thinking about changing it up a little. What would be a good starter? I'm thinking on the rocks to start , even though thats not traditionally the way to serve it, or should I start out right without ice?
I love beer, all types, all makes, etc... I don't drink all that often, mainly a few on the weekends. I've been thinking about changing it up a little. What would be a good starter? I'm thinking on the rocks to start , even though thats not traditionally the way to serve it, or should I start out right without ice?