Hobgoblin Ruby Beer and some Jim Beam Black.
What are you drinking tonight?
- Thread starter Mad Man
- Start date
Home made Ancient Orange Mead and a bottle of home made grape pyment. Awesome!
Knob Creek, rye and single barrel neat
A lovely Pinot. Switching to Laphroig in a few
Jim Beam Black
Scotch (Old Smuggler) and ginger ale (Hansen's).
Edit: Oops. Forgot the lime.
Edit: Oops. Forgot the lime.
Redbreast 12 tonight.
My own special rye and ginger:
a splash of Canton ginger liqueur in a jigger of Bulleit rye over a 2 inch cube of ice
a splash of Canton ginger liqueur in a jigger of Bulleit rye over a 2 inch cube of ice
Just finished the last of my Mount Gay Black Barrel Rum
Macallan 12yr.
Eagle Rare that Mrs. Mountaineer bought me today.
Sierra Nevada Extra IPA in a Sam Adams Glass, oh yeah!
Aberlour Abunadh.
It was the other night, but a healthy pour of Booker's. Booker's becomes my second favorite bourbon after Stagg. Uncut and unfiltered, so I don't think a tiny cube and a half straw of water were out of order.
Founders Breakfast Stout
Hendricks with 3 olives neat.
Jim Beam Devil's Cut. Was on sale at the Grocery store. Meh ...
I appreciate that succinct review. I'll pass on it!
Two days later and it's been replaced by Elijah Craig. BIG difference!
Saving the JB for mixed drinks.
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