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What did you have for breakfast today?

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Fridays are Fishtastic!
I picked up a nice beefsteak tomato yesterday, so I made a couple BLTs and whipped up a cucumber salad. Never made it before, I just put in the dressing what I thought would be good. Just some red wine vinegar, olive oil, salt, pepper, and celery seed. Tasted pretty good
 
What I wanted: country ham, biscuits, grits, and a couple of eggs over medium.

What I had: low-carb yogurt and a cup of cranberry juice.

Getting old sucks.
 
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