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Recipe for an Italian Margarita

Folks, I thought I'd put this out there, because all our friends love this cocktail. And there's nothing like a cocktail to relax your guests and quickly get the party rolling. This version uses top-shelf ingredients.

1 1/2 Oz. of clear (plata) Hornito's Tequila (Costco's house brand is also great)
1 Oz. Cointreau (orange liqueur)
1/2 Oz. Amaretto Di Saronno liqueur
3 Oz. Lefty O'Doul Margarita mix (the best by far)
8 or 10 ice cubes

Put in a blender and grind until it's slushy but not completely liquid.
 
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