I really like Guinness—especially from a nitro tap at a bar but I still like the nitro cans at home. But here’s my hot take—I just tried Murphy’s for the first time and I might like it better! It has a bit of a chocolate taste I don’t get in Guinness. I think I need to do a blind tasting of them next to each other.
Any other dry stouts I should look for?
Any other dry stouts I should look for?