I received eight gold dollars from Ali Express, and with feverish excitement, removed the first razor from it's mushy cardboard "coffin", and drew its oily corpus from the odiferous, vinyl protective pocket. As I turned the thick, chunky blade over in my hand, and observed it wide blade, and round, simple spine, I realized this was a different sort of razor experience from what Dovo - the manufacturer of my first razor - was selling. This was more like a raw razor "blank" - an unfinished block of razor shaped steel. It could be turned into many different razors in the right hands. But I don't have those skills, nor tools yet. Still, the possibility of using it was too tantalizing to wait.
I was knew what I had to do - try and make it shave-able, using what I had on hand. My limited supplies meant, I could take little to no regard for the well being of the razor itself and it's future lifetime, the propriety of the technique, nor the absolute keenness of the edge. It would be a minimalist, speed oriented job - just get the thing shave-able. The blades had taken over a month to reach me, but I would wait no longer.
I used the following progression:
1) Set bevel with broken in Sharpal #325 diamond plate
I did a lot of grinding here, made sure there was a nice burr on both sides, but I used a fair bit of pressure, taking zero regard for the amount of hone wear I produced. My logic was that a) I have 7 more of them at $4 each, and b) the spine is too thick anyway, so may as well thin it out some.
2) cleaned up #325 scratches with the equally well broken in #1200 diamond surface on flip side of the Sharpal.
This plate, btw, is a good value, useful knife sharpening tool. I can put a decent working edge on a kitchen full of neglected knives in less than 30 minutes. Pro-tip: you can even travel with it, so you are never left using a "butter knife dull" chef's knife in a low-rent airbnb.
3) La Grise Coticule "dilucot"
A really fanciful stretching of the term, since what it really amounted to, was working up a fairly thick, paste-like slurry (I have a small La Grise bout) on the stone, using a bunch of circles - maybe 100 each side, while trying to keep the gummy, swarf-filled mess from getting too sticky. I did about three cycles like this, with new slurry, in order to remove all the scratches from the diamond plate. I progressively used less pressure, but I never really tried to get really light with it.
Towards the end of the last round of thick slurry, I started diluting. It was still grey with swarf, so I did a final, fresh, milky thickness slurry, diluting to plain water over the course of about 50 strokes.
Washed everything and finished under running water, with little to no pressure - the blade stuck nicely.
Shaved. It wasn't a good shave, but it wasn't awful either. Mostly, my impression is that the spine is still too thick, since it requires you to hold the blade more than 30 degrees to cut the hair. It's a mild edge, but at this angle, stubble is bound to be left. ATG wasn't really possible.
The whole process took about 30 minutes, and here are the pictures. I'm interested in any feedback on the results: what it might say about the razor, my honing technique, and also anything that might be suggested - in the spirit of the minimalist nature of the experiment - to improve it.
I was knew what I had to do - try and make it shave-able, using what I had on hand. My limited supplies meant, I could take little to no regard for the well being of the razor itself and it's future lifetime, the propriety of the technique, nor the absolute keenness of the edge. It would be a minimalist, speed oriented job - just get the thing shave-able. The blades had taken over a month to reach me, but I would wait no longer.
I used the following progression:
1) Set bevel with broken in Sharpal #325 diamond plate
I did a lot of grinding here, made sure there was a nice burr on both sides, but I used a fair bit of pressure, taking zero regard for the amount of hone wear I produced. My logic was that a) I have 7 more of them at $4 each, and b) the spine is too thick anyway, so may as well thin it out some.
2) cleaned up #325 scratches with the equally well broken in #1200 diamond surface on flip side of the Sharpal.
This plate, btw, is a good value, useful knife sharpening tool. I can put a decent working edge on a kitchen full of neglected knives in less than 30 minutes. Pro-tip: you can even travel with it, so you are never left using a "butter knife dull" chef's knife in a low-rent airbnb.
3) La Grise Coticule "dilucot"
A really fanciful stretching of the term, since what it really amounted to, was working up a fairly thick, paste-like slurry (I have a small La Grise bout) on the stone, using a bunch of circles - maybe 100 each side, while trying to keep the gummy, swarf-filled mess from getting too sticky. I did about three cycles like this, with new slurry, in order to remove all the scratches from the diamond plate. I progressively used less pressure, but I never really tried to get really light with it.
Towards the end of the last round of thick slurry, I started diluting. It was still grey with swarf, so I did a final, fresh, milky thickness slurry, diluting to plain water over the course of about 50 strokes.
Washed everything and finished under running water, with little to no pressure - the blade stuck nicely.
Shaved. It wasn't a good shave, but it wasn't awful either. Mostly, my impression is that the spine is still too thick, since it requires you to hold the blade more than 30 degrees to cut the hair. It's a mild edge, but at this angle, stubble is bound to be left. ATG wasn't really possible.
The whole process took about 30 minutes, and here are the pictures. I'm interested in any feedback on the results: what it might say about the razor, my honing technique, and also anything that might be suggested - in the spirit of the minimalist nature of the experiment - to improve it.
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