This thread just decided my breakfast tomorrow. Heinz beans made with maple syrup...breakfast will be sweet.
Beans on toast
- Thread starter Buster
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If you have a pressure cooker, try beans in the them without soaking. Soaking removes alot of the "magic" of beans. And pressure cooking them increases the temperature, which seems to do a better job of cooking them and destroying the toxic lectin.
I've never tried this, beans and toast. It sounds good! Especially right now when I should be going to bed.
$5.49 for a can of beans? Are they magic beans?
Just open the top of the Frito bag and pour in the chili. Voila, Frito pie! For those who find canned baked beans too sweet, I put all manner of beans on toasted or buttered bread, including Navy, pinto, kidney, and black. They are all good. I am especially partial to Navy with a few shakes of a not too hot hot sauce like Cholula. (I am fine with Ghost pepper, but my wife won't eat it.)
Have you checked at Walmart. They carry the British Heinz up here in Canada.
As for beans with toast....yup been a staple meal in my family as long as I can remember.
Jay
Beans with toast sounds pretty good. Do you smother the toast and eat it with a fork or put just enough beans on the toast that you can pick it up and eat it?
EclipseRedRing
I smell like a Christmas pudding
Eaten with a fork, like this with grated cheddar is good:
Or add a poached egg for extra wow factor:
Well...now I'm hungry.
- Thread starter
- #30
Yes with a runny egg! I eat it just beans on toast but if I add an egg it’s extra special.
There are loads of foods that are better with a runny egg on them. Lately I have been making a lot of nice soft folded eggs. They'd usually work, too.
Yes.
Sometimes I’ll just put the toast on top, and use it to scoop up the beans like a spoon. All class.
Beans on toast seems ok, but not even in the same realm of deliciousness as weenie beanies. 
Chef Boyardee Beefaroni on toast? Then we talkin’. Best hangover food ever.
Chef Boyardee Beefaroni on toast? Then we talkin’. Best hangover food ever.
Beans on toast seems ok, but not even in the same realm of deliciousness as weenie beanies.
View attachment 1710250
Chef Boyardee Beefaroni on toast? Then we talkin’. Best hangover food ever.
I came into the restaurant one afternoon and stopped to check on one of my cooks when I walked into the kitchen before service.
"Whatcha making Ruben?"
"Soup for tonight chef."
"What kind of soup?"
"Hot dog soup chef."
Needless to say that became staff meal for the evening and I got Ruben headed in a different direction with the evenings soup.
If you're wondering why we had hot dogs on hand in the first place, believe it or not staff get sick of munching on foie gras, oysters, rack of lamb etc. and will mutiny if some comfort options are not available. It's also better on the food cost.
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I like mine on toasted sourdough, with a little butter and thin slices of cheddar. For me, it has to be Heinz blue tin beans in tomato sauce, with a little salt and fresh ground pepper.
Cheers
Cheers
Now I want baked beans on toast. 
Yum.
It's Wattie's Baked Beans here and I always reach for a 3 pack. About $6.00 NZD for 3 tins.
Yum.It's Wattie's Baked Beans here and I always reach for a 3 pack. About $6.00 NZD for 3 tins.
I'm a Brit and hate beans on toast! Never buy the Heinz variety. Supermarket's own are generally better and far cheaper. I only ever eat baked beans cold straight from the tin! Don't like 'em hot.
I think thats a Canadian classic right there!Beans on toast seems ok, but not even in the same realm of deliciousness as weenie beanies.
View attachment 1710250
Chef Boyardee Beefaroni on toast? Then we talkin’. Best hangover food ever.
Jay
The Heinz I last ate said it was made in NZ.Now I want baked beans on toast.
It's Wattie's Baked Beans here and I always reach for a 3 pack. About $6.00 NZD for 3 tins.
View attachment 1710297
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