I have enjoyed these posts from the beginning, despite not quite understanding what the numbers mean. I've sort of pieced it together from your words. This table seems simpler, which is good for non-engineers like me, but I still struggle to read it. Could you, or @BigAlVista , or someone who gets this explain some of it?Finally, I have had some time to measure another blade. This is the Personna Platinum Chrome Super Stainless Blue-Red blade. It was produced in Israel for the UK market on May 15, 2019. It was generously provided for testing by @WVShaver, who took some photos of the package. It comes in a plastic tuck with ten blades, single wrapped plain waxed paper.
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It has a date code, which I like to see.
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It has mirrored printing so the individual halves are printed the same. For symmetrical blades like this, I have been putting a "T" for "Top" on the edge that is on top when I open the wrapper the normal way. I decided to mark it before taking the photo so I wouldn't get mixed up.
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It has a 3-stage grind. The entire bevel is 0.37mm. The primary bevel has an uneven medium grind. The portion with a secondary grind, including the honing at the edge is 0.13mm. The secondary bevel had a fine uneven grind. The honed portion of the edge is 0.03mm and has a fine polish. The entire bevel has a fairly thick coating. The blade is 0.100mm thick. I got a micrometer.
The Israeli Personna Platinum Chrome Super Stainless blade produced on February 3, 2013 for American Safety Razor Company, which is Ever-Ready, has a thicker coating and a shorter secondary bevel than this blade; the primary grind looks similar to it.
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After testing, the coating is gone, the bevels have smoothed, and the chipping at the edge is extremely fine. This steel is very tough, resilient, and durable.
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Information Summary:
There are some changes to the format here. @BigAlVista has generously offered his help in re-formatting my existing data to be more useful for analysis, by putting everything into a single table. He has spent a lot of time on it, and it will enable much more sophisticated analysis of things like consistency of sharpness across the length of an edge, or between edges of various blades. He is an expert in data science, and I wouldn't have thought to do things how I am doing them now without his recommendations and help. I changed the formatting a bit so this summary report can be produced automatically. This is the first blade for which I have used the table to collect the raw data.
Date 20-08-2024 Blade
Personna Platinum Chrome UK Red-Blue - 12/1899 - (Israel)
Shaves 0 3 6 9 12 Avg 0-6 Location Bottom Bottom Bottom Bottom Bottom Medium Stren 6 .22 Stren 6 .22 Stren 6 .22 Stren 6 .22 Stren 6 .22 Dulling Substrate New Paper Paper Paper Paper Measurements 24 24 24 24 24 Adj. Std. Dev. 5 12 11 17 10 Median F (g) 53.5 50 49 49.5 56 Mean F (g) Top 51 47 47 53 62 Mean F (g) Btm 56 57 55 56 54 Mean F (g) 54 52 51 54 58 BESS Adj. Factor 1.22 1.22 1.22 1.22 1.22 Av. Adj. F (g) Top 63 57 57 65 75 Av. Adj. F (g) Btm 69 69 67 68 66 Median adj. F (g) 65 60 60 60 68 Mean adj. F (g) 66 63 62 66 70 64
Here you can see it with all of the Personnas I have measured.
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In overall sharpness it is most similar to the Red Israeli Ever-Ready Personna, but this blade is sharper and more durable. It also has a different grind and coating. I suspect the steel is similar, the improvement is sharpness comes from the thinner edge, and the improvement in durability is a combination of a better coating, this blade is 6 years newer, and the sharper starting point; just my best guesses; I am not confident in that hypothesis.
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Blade Sharpness Test Index
Specifically, I understand the rows titled Shaves, Medium, Dulling Substrate and Measurements. For the rest of the rows, I believe the F refers to the force, in grams, required to cut through the medium. I get the Median and Mean F, and I think I get the standard deviation as well (although I'm not sure what the distinction is with the adjusted standard deviation).
What I don't get:
Bottom and Top: This is in Location (only Bottom, apparently) and throughout the measurements (top and bottom).
BESS: Who is she and why is she important?
All the "Adjusted" Fs: Why are they adjusted? Should we pay more attention to these adjusted numbers than the median and mean F numbers in the rows above?
Thanks for doing these!