I swear I do drink sheng from other sources than White2Tea.
2000 7532 Tiepai. I really like coming back to this cake. It's not the most fancy tea, but I know what I'm going to get. Pleasant aged sheng, woods, damp earth. It has more depth to it than most shou.
The qi isn't as strong as I remember, but after 15 brews, there's definitely something going on. What's impressive is that it isn't close to letting up on flavour. I'll go to twenty and call it a night.
Just went to the website to check the price, looks like another one's sold out. Might pick up the 8582 later on as a wet-stored replacement, though it is more expensive and possibly slightly moldy...
Picking up some Anji bai cha tomorrow. My friend had reserved the harvest from certain trees this year. I don't know when I'm going to drink green tea, but I liked the novelty of bespoke leaves.
2000 7532 Tiepai. I really like coming back to this cake. It's not the most fancy tea, but I know what I'm going to get. Pleasant aged sheng, woods, damp earth. It has more depth to it than most shou.
The qi isn't as strong as I remember, but after 15 brews, there's definitely something going on. What's impressive is that it isn't close to letting up on flavour. I'll go to twenty and call it a night.
Just went to the website to check the price, looks like another one's sold out. Might pick up the 8582 later on as a wet-stored replacement, though it is more expensive and possibly slightly moldy...
Picking up some Anji bai cha tomorrow. My friend had reserved the harvest from certain trees this year. I don't know when I'm going to drink green tea, but I liked the novelty of bespoke leaves.