I had the problem at the other end of the wage spectrum. My 80+ year old inlaws were very picky eaters and could no longer cook for themselves.
Trust me: http://www.thesneakychef.com/
Trust me: http://www.thesneakychef.com/
...child?
...Any thoughts?
I grew up eating flounder, venison, shrimp, speckled trout, feral hog, eggos, cinnamon toast, fruit loops, captain crunch, honeycomb cereal, snap green beans, fried oysters, cowboy stew, pinto beans, black-eyed beans, fish sticks, dew berries, black berries, raspberries, blue berries, any and all Mexican food, chefboyardee ravioli, little Debbie's, pez candy, baseball card gum, ice cream sandwiches, RC cola, corn on the cob, craw dads, homemade ice cream, licorice, chili, carabou, elk, bear, snake, carp, javelina, alligator, frogs legs, duck, dove, quail, bass, crappie, catfish, liver, chicken livers, sardines, spam, Bologna, salami, pork chops, beef steaks, chicken, turkey, beets, any and all veggies (except canned spinach). Oh, and pizza or spaghetti.
All before 8.
I wasn't picky at all.
Sounds like my childhood diet.