Gin mixed drinks

I like a Tom Collins or two when sitting around the pool.

Brunch: Eastside - gin (Hendrick's), cucumber, lime, mint.
Lunch: Nergroni - one part gin, one part red vermouth, and one part Campari.
Apéritif: French 75 - gin, champagne, lemon juice, simple syrup.
After Dinner: Decent Martini- 1 part white vermouth (open less than a week and refrigerated), 4 parts gin, orange bitters, lemon zest garnish, stirred.

I'll occasionally have Tom Collins w/ mint in the summer.

Try a gin sour- great on a hot summer day. A gin buck- Moscow Mule's Daddy is wonderful-especially with homemade ginger beer. Gin Bloody Mary is the only way I want one. People really miss out on gin in cocktails.

Wow! Plymouth gin + ice + Fever Tree Mediterranean Tonic & a dash of club soda, wedge of lime = best G&T I've ever had the pleasure to drink! I know now what my summertime beverage will be...highly recommended. ..

Vesper
Tom Collins
Greay Hound
I'm actually pulling the trifecta tonight.

Ramos gin fizz.

I've only started drinking this particular Gin after years of enjoying Kirkland Vodka. I really like it with just tonic, lots of botanicals with this one.