On your cooking Want List?

What's on your Want List?

Here's what's on mine. She's been on my Want List for ten months, the Vollrath 20 quart brazier. Would love to fire this up for lamb shanks on Easter.



http://www.foodservicewarehouse.com/vollrath/3320/p361363.aspx

Nigella Lawson.

Legion said:

Nigella Lawson.

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Point taken.

- A meat/deli slicer
- a new food processor.

And since it seems to be turning into that type of thread, they both can be delivered in person by French Food At Home's Laura Calder:

Legion said:

Nigella Lawson.

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Oh, you lucky Aussies. Import of Nigella into America is banned.

http://www.independent.co.uk/news/p...away-for-admitting-past-drug-use-9236411.html

oldbluelight said:

Oh, you lucky Aussies. Import of Nigella into America is banned.

http://www.independent.co.uk/news/p...away-for-admitting-past-drug-use-9236411.html

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That is so stupid. But we'll let that Justin Bieber nitwit into the country....

langod said:

That is so stupid. But we'll let that Justin Bieber nitwit into the country....

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Please, just keep him. Please!!

I am thinking spatulas.

My next purchase will be a rooster handle for my Staub concotte.

Legion said:

Nigella Lawson.

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Why would you let such a subpar cook disgrace your house with her presence?

I seem to just have to have a sausage stuffer. Seems like single application appliance that I will not use that often, and I do not need to be eating any more fatty meat than I do, and I scare myself that I might be getting into dried sausages in that I my poison myself, family, and friends, but I seem to have to have one!

The Knize said:

I seem to just have to have a sausage stuffer. Seems like single application appliance that I will not use that often, and I do not need to be eating any more fatty meat than I do, and I scare myself that I might be getting into dried sausages in that I my poison myself, family, and friends, but I seem to have to have one!

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Here's a website that may allay some of your fears http://www.meatsandsausages.com/meat-smoking. When you think about it none of us would be here if all the old food preservation techniques were as dangerous as the folks who make a living selling us processed foods would like us to believe. My grandparents on both sides made it through a significant portion of their lives without much in the way of refrigeration and they lived well off the route of the iceman, too.

http://japanesechefsknife.com/HDSeries.html#HDSeries



The board is at my dad's house.

On my wish list is a good quality 8'' French Knife.

The top of my want list is a new kitchen. We are in the midst of buying a house and will most likely be doing a full renovation. The kitchen will get a lot of attention during the planning. Most likely a double oven will be installed and a 6 burner hotplate.
I'm looking forward to the end result. The planning, building and paying parts not so much.

August West said:

I am thinking spatulas.

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I'm thinking Ice cream scoop

DoctorShavegood said:

http://japanesechefsknife.com/HDSeries.html#HDSeries

View attachment 509922

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As long as it's a wish list, you may as well go for the KD santoku.

ouch said:

As long as it's a wish list, you may as well go for the KD santoku.

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The KD are just beautiful works of art.

DoctorShavegood said:

The KD are just beautiful works of art.

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You're not kidding. Over the past ten years, they've been out of stock of the most popular models of Hattori for seemingly 80% of the time. The HD are good knives, and may feel more familiar to those coming over from German knives with their thicker 3mm spine.

You may also want to look at the Blazen powdered steel (a bit more) or the Hiromoto AS (an absolute steal).

oakeshott said:

Point taken.

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Work firewall blocks the pic of her in the English Muffin t-shirt.

My want? A rotisserie with a chunk of gyro meat on it. Can you OD on gyro meat?

ouch said:

You're not kidding. Over the past ten years, they've been out of stock of the most popular models of Hattori for seemingly 80% of the time. The HD are good knives, and may feel more familiar to those coming over from German knives with their thicker 3mm spine.

You may also want to look at the Blazen powdered steel (a bit more) or the Hiromoto AS (an absolute steal).

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The Hiromoto AS are in stock and the prices are a confoundingly good. Even the Vg series are affordable.