Tanzanian Peaberry in the Krups Grind & Brew
What's your coffee today? What brew method? Photos
- Thread starter Redzone
- Start date
Rwanda Rulindo Bourbon brewed with the Presso. This Rwandan has been very good, sweet tasting but not sweet like vanilla or honey.
Eight O'Clock Italian Roast percolated on the stove.
Aaah, I got stuck in a coffee catch 22! I am not awake enough without coffee but I need to be awake to remember my methods. I am drinking Yirgacheffe and normally that's a press pot for me, but I ground a half pound as Aeropress / drip.
Carrboro coffee roasters Saul Melara, Pressed
Nicaragua Selva Estate as an Americano.
None because my grinder at work was taken home and I forgot it! [emoji35]
Community Coffee with Chicory K-Cup
Caribou Obsidian. Is Target open today?
None 😭
Community Coffee with Chicory K-Cup
Casa Ole San Antonio Blend K-Cup
Casa Ole San Antonio Blend K-Cup
Tanzanian peaberry roasted to FC in drip.
Folgers
Colombia la Finca Esperenza. French Drip and then Chemex.
Maxwell House Dark Roast
President's Choice dark roast gourmet coffee
Maxwell House Dark Roast.
had my local roaster's house blend this morning: https://secure.coffeelabs.com/blends-coffees/doghouse.html
although it's not the best coffee, it's a good, solid morning cup. i like to get it once in a while for a break from the light-roasted acidic stuff.
although it's not the best coffee, it's a good, solid morning cup. i like to get it once in a while for a break from the light-roasted acidic stuff.
I agree that the light roast stuff can be acidic. I checked out your local roasters website, they have a nice selection.
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yeah, it's a bit fatiguing sometimes. third-wave coffee is a little bit too in love with the light roast in my opinion, I think it should be toned back a bit (find a fitting roast for each coffee instead of trying to bring fruit/acid out in every coffee).
my local roaster definitely stocks some great coffees, surprisingly great for a small roaster. they started selling most of the good stuff the past few months (they had a few dry months with their more mediocre coffee). they compare well with some of the bigger roasters in my opinion (stumptown and ceremony come to mind). another plus is that they sell beans in any quantity if you stop by there in person, easy to sample lots of coffees and buy the more expensive stuff in smaller quantities.
