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What rum from hot buttered rum?

Hey Folks,

My girlfriend is making some hot buttered rum tomorrow night- she was wondering what would be a good, readily-available rum for that purpose.

Any thoughts to that?

Thanks
 
Either a spiced rum like Capt. Morgan's or an amber/gold. I would think that a light rum would be too harsh for something that's supposed to be comforting. My favorite aged rum is Rhum Barbancourt (sp?) from Haiti; even the 5 year is really something.
 
Any of the heavy dark rums should do well; remember to use butter because margerine breaks into globules and doesn't cover the surface of your drink.
 
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