Hey everyone! First time posting in The Cafe.
So, I haven't pulled out the roaster in nearly a month and was feeling the need. All you roasters know what I am talking about, you just can't beat the entire experience. From the smell of the green beans to the end result in the press (my favorite anyway).
I have already broken two chambers in the past so, I now load it up with desired amount in the kitchen. Everything was ready to go. I get outside put the chamber in place then drop the chaf catcher for the top of the chamber. It's metal so a big chunk broke off into several parts. Yeah, I was ticked!
I then decided that I can not do this anymore on the patio because of my apparent clumsiness. I am ticked but I want fresh coffee at all cost at this point so I head to the deck.
I initially thought I should fit it with heavy duty foil and did so but the fan motor was sounding a little labored. I suppose I'll be contacting the repairman again. I bet he loves me by now.
I am usually around more on the shaving side of B&B and one thing I have learned is if there are no pictures it didn't happen so...