is there any difference between the types of olive oil used in soaps? I see some make olive oil soap with pomace olive oil and others make it with pure olive oil or extra virgin olive oil.
Sorry, the way I stated my point was weak. I've seen people that 'claimed' to use EVOO in soap making, but the problem is the proof. 90-95% of EVOO sold in stores isn't even EVOO; I guess you can call me a skeptic. It would be nice if they could show exactly the oil they are using and where it was sourced from because there is no Global standard for classifying olive oil as EVOO, there is a lot of mystery behind it; that's why all the olive oil I consume, I make sure I know exactly the source and the farm and the producer, at the very minimum through friends and family.
Maybe it does exist, I just want to see proof of what exactly the input oil is.
Those prices seem right, I would imagine a 5-6oz real EVOO bar of soap costing in the neighborhood or $7-10 at least.
I have heard the same thing from a local olive farmer....nothing wrong with pomace oil soap ,I would not use it for cooking.Rice bran oil is best for frying,it produces zero trans fat ,is high temp stable,and has scientifically been proven to actually reduce cholesterol levels in humans..it also is a fine general baking oil....second best for frying is grapeseed oil.....best dipping olive oil is a personal taste choice..for me I love a super robusto grassy flavor with as much pepper in the back of the throat as I can get,many others like the smooth "buttery" olive oils...
Pomace oil makes excellent soap. I'd rather use my evoo for eating. Refined is a bit pricer but good if you are looking for a whiter base, since pomace oil can be a bit green. Other than that I don't think it makes much difference, really. Soap is a "wash off" product - it's not like a lotion or something that has a chance to be absorbed into the skin.