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  1. #201
    Join Date
    Jun 2010
    Location
    Southwest Missouri
    Posts
    775

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    Corpse Reviver #2

  2. #202
    Join Date
    Jun 2011
    Location
    Birmingham, AL
    Posts
    1,162
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    26

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    Rittehnhouse BIB Rye
    -Jay

    Member 2013 Shave Purchase Sabbatical and 365 Shaves

    3017
    RazoRock Nonno Michelino [100g] - 2013/5/7 - ?
    TOBS St. James Cream [150g] - 2013/3/16 - 2013/5/6 [50 total shaves; 2 travel days]

  3. #203
    Join Date
    Dec 2008
    Location
    Houston,TX
    Posts
    3,256

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    Night before last was Old Pulteney 21yr. Big oak, sweet, and very smooth. Lots of grain. Dark sugars.
    Last night was Highland Park 15yr. Fresh and somewhat light. Vegetal notes and smoke.
    The winter boys... drinking heavy water from a stone.

  4. #204
    Join Date
    Aug 2008
    Location
    Puddle Town
    Posts
    8,561
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    19
    Thread Starter

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    Last night, Tom Collins.

  5. #205

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    The last of a bottle of Evan Williams 1783. What a decent bourbon for the price! I'll take it over Jim Beam or Jack Daniel's for a budget American whiskey any day. A nice mild whiskey that would serve as an excellent introduction for anyone wanting to try an American whiskey neat. Mixing this one or watering/icing it down would be a crime. Try this one neat, at room temperature.
    Many hot dogs are within you.

  6. #206
    Join Date
    Jun 2009
    Location
    Queensland, Australia
    Posts
    1,620

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    A dram of Highland Park 12 year old tonight. My first sampling of this malt and I like it. It has peaty, smoky qualities of an Islay and sherried qualities of a Speyside dram. A very nice offering from Orkney.

    Pete
    'Follow that will and that way which experience confirms to be your own, i.e., the true expression of your individuality'- Carl Jung

  7. #207
    Join Date
    Dec 2008
    Location
    Houston,TX
    Posts
    3,256

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    Quote Originally Posted by saltypete View Post
    A dram of Highland Park 12 year old tonight. My first sampling of this malt and I like it. It has peaty, smoky qualities of an Islay and sherried qualities of a Speyside dram. A very nice offering from Orkney.
    I like the 12 more than the 15. The 15 is has a very grassy, vegetable flavor that I find unsettling.
    The winter boys... drinking heavy water from a stone.

  8. #208
    Join Date
    Jun 2009
    Location
    Queensland, Australia
    Posts
    1,620

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    Quote Originally Posted by arghblech View Post
    I like the 12 more than the 15. The 15 is has a very grassy, vegetable flavor that I find unsettling.

    I'd love to try the 15 but the difference in price means that it will likely not happen. Here in Oz I bought a bottle of the 12 year old for $68 AUD but for the 15 they want $160 AUD. While I'm sure that the 15 is smoother and more complex, I doubt it's THAT much better.


    Pete
    'Follow that will and that way which experience confirms to be your own, i.e., the true expression of your individuality'- Carl Jung

  9. #209
    Join Date
    Dec 2008
    Location
    Houston,TX
    Posts
    3,256

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    Quote Originally Posted by saltypete View Post
    I'd love to try the 15 but the difference in price means that it will likely not happen. Here in Oz I bought a bottle of the 12 year old for $68 AUD but for the 15 they want $160 AUD. While I'm sure that the 15 is smoother and more complex, I doubt it's THAT much better.
    That is an extortionary price for that bottle. I don't think the 15yr is worth the $68 AUD much less the larger amount.
    The winter boys... drinking heavy water from a stone.

  10. #210
    Join Date
    Dec 2008
    Location
    Houston,TX
    Posts
    3,256

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    I consumed the last of The Bowmore 12. I'm not really a fan.
    The winter boys... drinking heavy water from a stone.

  11. Default

    Heineken. The greatest beer ever made. YMMV DOES NOT apply to beer!!!!

  12. #212
    Join Date
    Mar 2012
    Location
    Philadelphia
    Posts
    2,859
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    5

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    Last night, a bottle of Theakston's Old Peculier.

    I must say, I think it travelled well.

    (above poster - the only time I drink Heineken is if its free. I'd rather have a Miller Lite. YMwillalmostcertainlyV. )
    Tony, Steward In the Mess Hall. Part time cook, full time bottle washer.
    B&B is made possible by contributions from members like you. Please give early and often.
    Old Scottish saying. There's nae hair sae tough it cannae be sliced in twain by a metal blade.
    GI 2013. Tempt me not.

  13. #213
    Join Date
    Jun 2009
    Location
    Queensland, Australia
    Posts
    1,620

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    Quote Originally Posted by arghblech View Post
    That is an extortionary price for that bottle. I don't think the 15yr is worth the $68 AUD much less the larger amount.
    I was slightly mistaken with my quoted price for the 15 year old. The 12 year old HP runs $68 AUD, the 15 is around $90AUD while the 18 year old is $168. We pay a huge amount of tax on booze in Australia. I was in Honolulu earlier in the year and was amazed at the price of liquor at the ABC stores. So cheap.

    Pete
    'Follow that will and that way which experience confirms to be your own, i.e., the true expression of your individuality'- Carl Jung

  14. #214
    Join Date
    Nov 2011
    Location
    Salt Lake City, UT
    Posts
    1,111

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    Celebrating father's day (with my old man of course) I had Pear Brandy before dinner, a glass of Rioja wine with the steak and grilled asparagus and shots of Fernet Branca all around to cap off the evening.
    -Connor Lawrence
    I've spent half the money I've earned in my life on wetshaving, tobacco, booze and music. The other half I've just wasted.

  15. #215
    Join Date
    Jun 2009
    Location
    Queensland, Australia
    Posts
    1,620

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    Generous dram of Lagavulin 16 year old tonight.

    Pete
    'Follow that will and that way which experience confirms to be your own, i.e., the true expression of your individuality'- Carl Jung

  16. #216
    Join Date
    Dec 2008
    Location
    Houston,TX
    Posts
    3,256

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    Last night was a measure of "Tomintoul with a Peaty Tang". The bottle has no date or age specification. The peaty tang is more like a mightly peaty fist in a smouldering peaty glove that repeatedly punches you in the mouth. I *really* like peaty scotch and this fits the bill. More openly peaty than anything else I've had. I don't know the ppm but it's gotta be way up there. Without the peat, I'd say the scotch is a plain old Speyside and mostly unremarkable. Not bad at all. I look forward to my next encounter with Fist of Peat.
    The winter boys... drinking heavy water from a stone.

  17. #217
    Join Date
    Oct 2009
    Location
    Central California Coast
    Posts
    2,997

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    Two helpings of Kilbeggan Irish Whiskey. Very nice on a chilly evening first day of summer.
    My mileage does vary.

  18. #218
    Join Date
    Aug 2011
    Location
    Los Angeles California
    Posts
    992
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    1

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    Quote Originally Posted by GencoOliveOilCompany View Post
    Heineken. The greatest beer ever made. YMMV DOES NOT apply to beer!!!!
    This is the ultimate YMMV statement.
    My name is Chris. I'm addicted to shaving and heavily influenced by enablers.

    Load it like you hate it! Full fledged 3017'er/ Unofficial 2013 Sabbatical Participant

  19. #219

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    Zaya Gran Reserva Rum - Neat

  20. #220
    Join Date
    Jun 2010
    Location
    Southwest Missouri
    Posts
    775

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    Knob Creek 9 YO Single Barrel #59 (Selected by Brown Derby)
    Lovely Stuff. Sold out, I have one more bottle.

 

 

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