I have l'Occitaine Cade in the metal dish. What do you gents recommend I do after use? Cover it wet until the next day? (Would the trapped water do anything bad/germy/soap-degrading?) Dry it off and then cover it? (which would mean wiping away and wasting some soap each time) Leave it open? (which might make it lose some of its already subtle scent)
Puzzled...
Michael
Puzzled...
Michael