I 'm not sure if I wrote about it before, but the MK#6 must have been forged by Sauron in Mount Doom...
It just laughs at my coticules.
It even puts up a good fight with the Naniwas.
Infact even my DMT 600 tried to hide when it saw that I was heading it's way with the MK#6...
Final solution was a huge amount of circles on DMT600 follow by countless laps & circles on Naniwa 1000K before taping one layer, many laps on light slurry coti ->coti water only -> Thuringian water only & it still wasn't there, but eventually some laps on diamondsprayed felt 0.5 & 0.25 microns sorted it out.
Superduperfreakin-shaver.
I wouldn't be surprised if it now holds it edge forever.
Can-can scratch patterns!
Last night: ERN 61 Eagle & Snake - Naniwas 1K-3K-8K-12K-Balsa CrOx
Thanks, I'll have to give that a shot. The whole point in me buying a les latneuses slurry stone was basically so that I could raise a slurry on the hybrid side. Oh well.
I shaved with a second razor finished only on the creamy side last night and it gave another wonderful edge. I'm starting to reevaluate why I have all these other "higher" finishers....
Still think I'm going to cut the bout though as I just got so used to my tiny coticule that honing on this one is just weird for me.
~Joe~
Hey- a successful thread!
Quick touchup of a Bergischer Lowe on 0.25 Diamond followed by CrOx.
Chief Weasel and Director of the B&B Stjynnkii Membörd Dummpsjterd.
Baby Brain Smooth.
Life is too short to share that bacon with anyone.
Tosuke: Shapton Pro #12000; diamond film 0.3 micron; chromium oxide 0.5 micron
Actually, I don't think I want to advertise that... then I would have to have the "vegetarian conversation" another billion times.
You're a vegetarian?
Yes
So... you don't eat any meat?
No
What about chicken?
No, no meat at all
Oh... do you eat fish?
No
What about like shrimp and stuff? Lobster?
No... actually, if it was an animal I don't eat it.
Oh... is that like for animal rights?
Well, animal rights are fine, but that's not why I don't eat meat
Oh... like it's a religious thing?
lol... no.
You like watching your weight or something?
No, I actually just don't like meat... I think it's gross.
*very long pause* I don't get it
Last edited by Drybonz; 02-01-2011 at 01:03 PM.
Bacon Badge
Niel Nielson 5/8
DMT 1.2
Norton 4/8K
Naniwa 12K
.25 diamond of felt strop.
Mcoy&Sanders 5/8
Just a touch up with Naniwa 12K and .25 diamond on felt.
Rick
Two Japanese beauticians scissors.
Scissors are great fun!
*Aichi Professional HS 5,5"
*Aichi Professional LH-55
Naniwa 1K> Naniwa 3K>Naniwa 8K >Awaseto Honoyama
Can-can scratch patterns!
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