Indulgence of the Night 1/15-1/21

**Dinder1** · 01-15-2007, 08:57 AM

**Scotto** · 01-15-2007, 09:45 AM

Well, did you like it?

(of course, the first bowl from a newly opened tin rarely shows to its full potential...)

**Dinder1** · 01-15-2007, 09:53 AM

Originally Posted by Scotto

Well, did you like it?

(of course, the first bowl from a newly opened tin rarely shows to its full potential...)

Yes, this one has a nice cool burn and is nicely balanced. Did you notice the new pipe as well?

DJ.

**Mama Bear** · 01-15-2007, 02:56 PM

I am cooking dinner tonight for Mark TSSB!!!!

It's almost done!

**Mama Bear** · 01-15-2007, 03:12 PM

Here we go... Biscuits and black pepper/sausage gravy for Mark!! He will always love me now...

sorry for the lousy picture....

**JBHoren** · 01-15-2007, 04:38 PM

Originally Posted by Mama Bear

Here we go... Biscuits and black pepper/sausage gravy for Mark!!

Hot damn! SOS!! I couldn't have made it through those Saturday and Sunday mornings, after a night-out at the GI bars of Anchorage and Mannheim, without a large plate of biscuits (and eggs) topped with a couple 'o ladles of thick, hot, SOS (plenty of Louisiana hot sauce) and lotsa coffee (cream 'n sugar).

Just like a beard, Mark needs to get "prepped" first, so he'll really enjoy that food!

**Jim** · 01-15-2007, 04:53 PM

Tonight Jerked chicken

Followed by

Last night -A Pork roast

**Fergie** · 01-15-2007, 05:41 PM

OMG, that jerked chicken looks SOOOOO good! Tonight, I'm having a pork chop marinated in o/o, garlic, rosemary and balsamic. Can't recall that I've ever done that so we'll see. Doubt it will hold a candle to that chicken though!!!!!!!!!!!

**mark the shoeshine boy** · 01-15-2007, 05:48 PM

Originally Posted by Mama Bear

Here we go... Biscuits and black pepper/sausage gravy for Mark!! He will always love me now...

sorry for the lousy picture....

BURP !!!!!!!!

CAN'T WAIT TILL THE BISCUITS AND GRAVY SOAP COMES OUT......

MARK TSSB

**PalmettoB** · 01-15-2007, 06:18 PM

Mama Bear, biscuits and gravy is one of my favs!!

Just sitting here enjoying a fine cup o' joe from my new AeroPress. I have figured this thing out, and am loving EVERY cup.

**joel** · 01-15-2007, 07:06 PM

**Iceman** · 01-15-2007, 10:00 PM

Saturday night was a super good Arturo Fuente Anejo Reserva Xtro Viejo and a glass of shiraz.

**Iceman** · 01-15-2007, 10:02 PM

On Sunday it was a Peterson Maddy.

**joel** · 01-15-2007, 10:12 PM

Originally Posted by Iceman

On Sunday it was a Peterson Maddy.

What kind of punch do you use? That one's mighty clean

**Iceman** · 01-15-2007, 11:02 PM

Originally Posted by joel

What kind of punch do you use? That one's mighty clean

Actually its just a $5 one that I bought from the local B&M cigar store. Simple retractable thing that I keep on my keyring.

**Nick** · 01-16-2007, 12:40 AM

Some nice Jasmine Pearls from the Coffee Bean & Tea Leaf.

-Nick

**rikrdo** · 01-16-2007, 01:22 AM

Hey Nick !!
Any chance of some Before and after pix ??
....looks deeeeeeeelicious.

**Nick** · 01-16-2007, 01:28 AM

Originally Posted by rikrdo

Hey Nick !!
Any chance of some Before and after pix ??
....looks deeeeeeeelicious.

Coitenly:

Of course, I'm no Scotto or Ouch, so I can't judge based on grade, or oxidation or tannins or complexity, but on the convenience scale, I give it "definitely" and on the tasty scale I give it "pretty darn!"

-Nick