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What makes Old Spice "creamy"?

Simple question. What exactly are the notes that give it that wonderful creamy finish? I like the spice notes, but there's nothing quite like the cream-like, faintly spicy drydown. That's why I continue to wear it, even though it still reminds me of middle school in the pre-Axe days when all 13 year old boys would wear either Old Spice, Brut, or Tommy Hilfigger.

To me, it's the best part of the fragrance.
 
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