
PollsTried but didn't like it/too much aggression! (9 Votes)
Still use 1 shim in my razor most shaves (12 Votes)
Currently use 2+ shims in my razor (3 Votes)
other (please explain below) (22 Votes)
May 4 (5 Votes)
May 18 (13 Votes)
May 25 (7 Votes)
June 1 (12 Votes)
Red, Smoke, and Blue (70 Votes)
T&H Time (31 Votes)
SOC It to Ya (39 Votes)
How You Doin'? (212 Votes)
Kent Koln (17 Votes)
Pre 1921 Gillette (3 Votes)
1921 to 1957 Gillette (22 Votes)
Post 1957 Gillette (21 Votes)
Vintage Hoffritz (0 Votes)
Vintage (non-Gillette, non-Hoffritz) (3 Votes)
Modern Merkur (49 Votes)
Modern EJ (22 Votes)
Modern Muhle (6 Votes)
Modern iKon (4 Votes)
Other (18 Votes)
Shave and never be the wiser. (30 Votes)
Subconsciously know something was amiss but not just what it was. (36 Votes)
Immediately unscrew my razor to reveal what I know was a switcharoo. (39 Votes)
Absolutely! (83 Votes)
Of course not... (27 Votes)
Dunno ? (15 Votes)
I alternate hands when shaving. (16 Votes)
I use my dominant hand only for shaving. (16 Votes)
Coconut (7 Votes)
Rose (1 Votes)
Jermyn Street (6 Votes)
Mr. Taylor (10 Votes)
Lavender (1 Votes)
Eton College (2 Votes)
Avocado (5 Votes)
St. James (1 Votes)
Grapefruit (9 Votes)
Almond (5 Votes)
Lemon Lime (5 Votes)
Sandalwood (7 Votes)
Feather (12 Votes)
IKon (4 Votes)
I'm takin' a ole vintage one! (26 Votes)
No tired 20th century hardware for me; I'm going new. (14 Votes)
As i was shaving today, i got to thinking about things that bother me while i'm shaving. One of my biggest bothers, is getting lather up my nose while lathering up my face. It bugs me to no end having to pick out the lather with your finger. Another thing that has happened to me is dropping your...
Last Post By: XTrooper Today, 02:16 PM
I was fine. I was miserable using the canned cream and stock razors, and I was fine. Ignorance was bliss. But no, I wanted something more, something better. So I decided to turn my shaving experience into something I enjoyed. The razors, the soaps, the blades, the smooth face .... It was everything...
Last Post By: Chadao Today, 02:15 PM
In my rush to get ready for Church this morning, I cut myself REALLY bad on my lip/moutache area. Couldn't stop the bleeding for about 20 minutes, even with a bunch of styptic... Any of you ever had that one (or more) cut that was a gusher?
Last Post By: Emanon Today, 02:15 PM
I've been watching Boardwalk Empire. My GF and I have both been digging the three piece suits. this got me wondering. When did they begin to go out of fashion? I theorized the depression due to the cost of extra fabric, or even WWII. But I think they were still fairly prevalent through the 50's. ...
Last Post By: rupertbear Today, 02:13 PM
Let's make this one a little different... You're still off to the deserted island but assume you've got 40+ years ahead of you and that razor's gotta last (I guess you've got an unlimited supply of blades.). What specific razor are you going to take, and let's choose in the poll between a...
Last Post By: American1911 Today, 02:13 PM
Henckles 3/8"
Last Post By: oakeshott Today, 02:13 PM
:a50::a50: Step right up and gather around everyone! The B&B Essential Brush is back. :a50::a50: It's my pleasure to announce the rebirth of the Badger & Blade Essential brush. This time, it will be boar instead of badger. These brushes are not limited editions; they will be continuously...
Last Post By: InfernoOrangeSS Today, 02:13 PM
Has anyone picked up any of the new shavemac brushes yet? I am on Sabbatical, but they are really piquing my interest. So far; my favorite is the Colonia #1 w/D01 knot, but the new Americana is turning my head as well.
Last Post By: AFG Today, 02:12 PM
I should preface this by saying for almost the first 20 years of shaving, ever since I was 12 years old, I shaved with cartridges. Sometimes I would shave in the shower no canned goo, sometimes with canned goo, but never very often or comfortably. Fast forward to sometime last year and a work...
Last Post By: seanusa Today, 02:12 PM

Liver
Thread Starter: YetiDaveIs anyone else here a fan of it? What do you use it for? I've been on a bit of an Italian food kick and have gone back to try and master a few of the (deceptively) basics - pasta all'amatriciana, carbonara, pasta alla gricia and most recently ragu alla bolegnese. Each one I've been trying to...
Last Post By: Indigo3 Today, 02:16 PM