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    Jim (_________________________________________)
    05-19-2013
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Threads 61 to 80 of 1970

Forum: The Mess Hall

A repository for tips and techinques, recipes and discussion: pots, pans, cutlery, countertops, equipment, etc.

  1. Help my Dutch Ovens!

    Started by showcattle, 04-07-2013 07:48 PM
    • Replies: 10
    • Views: 282
    04-09-2013, 04:04 AM Go to last post
  2. Charcoal Options

    Started by Flynnster, 04-11-2012 08:35 PM
    2 Pages
    1 2
    • Replies: 32
    • Views: 1,047
    04-08-2013, 03:24 PM Go to last post
  3. Home Canning Gone Wrong

    Started by PugslyCat, 03-25-2013 11:08 AM
    • Replies: 15
    • Views: 469
    04-08-2013, 09:26 AM Go to last post
  4. Pork butt - skin on or off?

    Started by YetiDave, 04-05-2013 11:33 AM
    2 Pages
    1 2
    • Replies: 21
    • Views: 406
    04-08-2013, 08:50 AM Go to last post
  5. BBQ/Smoking Ideas

    Started by dushea, 03-29-2013 11:54 AM
    • Replies: 19
    • Views: 405
    04-07-2013, 05:04 PM Go to last post
  6. Smoking on a gas grill

    Started by dynomike87, 04-03-2013 05:42 AM
    • Replies: 15
    • Views: 322
    04-07-2013, 01:52 PM Go to last post
  7. Chef's sharpener 110 - did I cheat?

    Started by john parker, 02-21-2013 06:05 PM
    • Replies: 11
    • Views: 434
    04-05-2013, 12:39 PM Go to last post
  8. Dinner tonight - Braised short ribs

    Started by RobAtSGH, 04-03-2013 06:50 PM
    • Replies: 1
    • Views: 143
    04-03-2013, 07:15 PM Go to last post
  9. Any experience with truffle oil?

    Started by Denver Mike, 01-20-2013 09:01 PM
    2 Pages
    1 2
    • Replies: 25
    • Views: 973
    04-03-2013, 03:01 PM Go to last post
  10. Big cast iron

    Started by gearchow, 02-10-2013 09:40 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 81
    • Views: 1,418
    04-02-2013, 08:40 PM Go to last post
  11. Who has a good pulled pork recipe?

    Started by chicagotrim, 03-31-2013 04:56 PM
    • Replies: 17
    • Views: 329
    04-02-2013, 12:18 PM Go to last post
  12. Deep Dish Pizza Pan

    Started by intheshaw, 03-11-2013 06:47 AM
    2 Pages
    1 2
    • Replies: 38
    • Views: 725
    04-01-2013, 03:06 PM Go to last post
  13. Big Green Egg accessories

    Started by chicagotrim, 03-22-2013 12:00 PM
    2 Pages
    1 2
    • Replies: 28
    • Views: 653
    03-31-2013, 02:01 PM Go to last post
  14. Master Chiharu Sugai at work.

    Started by Jim, 12-20-2012 11:00 AM
    • Replies: 14
    • Views: 525
    03-28-2013, 08:28 PM Go to last post
  15. jalapenos

    Started by goatee, 03-13-2013 01:24 PM
    3 Pages
    1 2 3
    • Replies: 40
    • Views: 717
    03-28-2013, 08:59 AM Go to last post
  16. Oxtail soup

    Started by Village Idiot, 03-26-2013 07:02 AM
    • Replies: 8
    • Views: 191
    03-27-2013, 06:48 AM Go to last post
  17. Bread Machine

    Started by Gammon, 03-20-2013 07:23 PM
    2 Pages
    1 2
    • Replies: 24
    • Views: 389
    03-27-2013, 04:56 AM Go to last post
  18. Harolds Diner- HHI

    Started by Jim, 03-26-2013 07:42 AM
    • Replies: 4
    • Views: 179
    03-26-2013, 07:39 PM Go to last post
  19. Tonights ribeye

    Started by Curly, 03-24-2013 04:04 PM
    • Replies: 5
    • Views: 248
    03-26-2013, 04:57 AM Go to last post

 

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